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French Breakfast Radish (Raphanus sativus)
Order online today, while supplies last. French Breakfast has endured in gardens for over 100 years because of it's wonderful, delicate flavor. Harvest radish when 3 to 4 inches long. The Radish French Breakfast, 'Raphanus sativus', is an Heirloom variety that has been in cultivation since the 18th century. Bigger radishes are pithy or hot. Radishes prefer loose, light soil, with a fair amount of organic material. This spring radish grows best during the cool periods of spring and fall, but will also withstand some summer heat.
* $1.69
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